No. 436 /FG-83
26-February-2025
Food Directorate, Khyber Pakhtunkhwa
KPK Government Removes Meat Sale Restrictions During Ramadan 2025:
The Food Directorate of Khyber Pakhtunkhwa (KPK) has issued an important government notification regarding the slaughter, sale, and service of meat during the holy month of Ramadan. In an official handout issued on February 26, 2025, the government announced that there will be no restrictions on the sale or slaughter of meat during this sacred month.
Under clause (3) of the Khyber Pakhtunkhwa Province Economy of the Food (Prohibition & Serving of Meat) Order 1973, restrictions on meat sale and slaughter were previously imposed to regulate food consumption. However, the latest notification confirms that butchers, restaurants, and meat vendors can continue their businesses without any legal limitations during Ramadan.
This notification is particularly relevant for businesses engaged in meat production, processing, and sales, ensuring a smooth supply of meat products throughout the province.
FOOD DIRECTORATE,
KHYBER PAKHTUNKHWA PESHAWAR
No. 436 /FG-83
Dated: 26/02/2025
HAND OUT
It is hereby notified that under clause (3) of Khyber Pakhtunkhwa, Province Economy of the Food (Prohibition & Serving of meat) order 1973, there will be no restrictions on slaughter/ sale and service of meat during the month of Ramadan.
This hand out is being issued for the information of general public and particularly for those who are engaged/ concerned with the slaughter/ sale, service of Meat/ Beef.
DIRECTOR FOOD,
KHYBER PAKHTUNKHWA
Public Awareness and Compliance with New Meat Sale Policy:
The decision by the KPK Food Directorate to lift restrictions on meat slaughter and sale during Ramadan is expected to benefit the general public, especially butchers, restaurant owners, and meat vendors. This policy aims to ensure food availability during Ramadan without unnecessary supply chain disruptions.
All stakeholders, including meat sellers, hotel owners, and food service providers, are advised to stay informed and comply with relevant hygiene and safety regulations while selling and serving meat products. The government notification provides clarity on this matter and eliminates confusion regarding business operations during the fasting month.
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